Coconut Macaroons - #foodbyjonister
Sweet and gluten free coconut macaroon cookies! These cookies are easy to make and do not contain any egg or dairy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbyjonister.com.
Ingredients
- Desiccated Coconut: 2.5 cups unsweetened
- Almond Flour: 2 Tablespoons
- Maple Syrup: 4 Tablespoons
- Sea Salt: 0.5 teaspoon
- Pure Vanilla Extract: 1 teaspoon
- Virgin Coconut Oil: 2.5 Tablespoons
- Cornstarch: 1 Tablespoon
- Aquafaba/Egg White: 0.5 cup
- Cream of Tartar: 0.25 teaspoon (helps the aquafaba stiffen)
- Dark/Semi-Sweet Chocolate Chips: 0.5 cup, melted
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