Spit-Roasted Suckling Pig with Vegetables Recipe
Spit-Roasted Suckling Pig with Vegetables recipe. Ready In: 390 min. Makes 8 servings, 127 calories per serving Ingredients: suckling pig, garlic, lime juice, marjoram, thyme, salt, black pepper,...
Ingredients
- suckling pig
- garlic
- lime juice
- marjoram
- thyme
- salt
- black pepper
- vegetable oil
- green bell peppers
- baby eggplant
- zucchini
- yellow summer squash
- green beans
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