Mushroom and Tunworth cheese pies | Cheese recipes | Jamie Oliver recipes
These mushroom and Tunworth cheese pies with rich mushroom gravy make a perfect vegetarian main. Nutty, camembert-like Tunworth is a real winner with its gorgeous truffle flavour. Enjoy!
Ingredients
- 1 good handful of porcini mushrooms
- 4 cloves of garlic
- 2 onions
- ½ a bunch of fresh thyme
- 300g Maris Piper potatoes
- olive oil
- 1 large knob of butter
- 1kg fresh mixed mushrooms
- 500ml organic vegetable stock
- ½ a bunch of fresh flat-leaf parsley
- 120g Tunworth cheese
- plain flour, for dusting
- 500g all-butter puff pastry
- 1 large free-range egg
- 2 heaped teaspoons English mustard, plus extra to serve
- 1 tablespoon Worcestershire sauce
More Like This
Mushroom & Tunworth cheese pies – Neal's Yard Dairy
nealsyarddairy.co.uk
Mushroom-and-chestnut phyllo pie recipe | Woolworths TASTE
taste.co.za
Mushroom bourguignon-style pie | Tesco Real Food
realfood.tesco.com
Little mushroom and cheese pies | Tesco Real Food
realfood.tesco.com
Potato and mushroom pie
nzwomansweeklyfood.co.nz
Mushroom & Cheese Pies - Be Inspired - Food Wine Travel
beinspired.au
Tofu and Mushroom Pie Recipe | Tofuture – Tofuture - Transforming Tofu
tofuture.com
Mushroom Pie Recipe - Great British Chefs
greatbritishchefs.com