Low Carb Keto Carrot Cake Cupcakes (Nut Free, Gluten Free)

Low Carb Keto Carrot Cake Cupcakes (Nut Free, Gluten Free)

www.sugarfreemom.com

Decadent 3-gram net carb, low-fat keto carrot cake cupcakes topped with creamy frosting—perfect for keto, low-carb, and sugar-free diets!

View full recipe on www.sugarfreemom.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Muffin tin
  • Cooling rack
  • Cupcake liner
  • Toothpick
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Airtight container
  • Refrigerator

Ingredients

  • 4 eggs
  • 1/2 cup heavy cream
  • 1/4 cup avocado oil
  • 1 tsp lemon juice
  • 1 tsp vanilla liquid stevia
  • 1/2 cup coconut flour
  • 1/2 cup carrot (shredded)
  • 1/2 cup coconut (shredded, unsweet)
  • 1/4 cup ground flaxseed
  • 1/2 cup Monk Fruit/Allulose blend
  • 1/2 tsp Allspice
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 12 oz cream cheese (softened or mascarpone cheese)
  • 1/3 cup heavy cream
  • pinch salt
  • 1 tablespoon Yacon syrup

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