Cardamom crescents - Recipes | fooby.ch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 250 g white flour
- 100 g shelled ground almonds
- 120 g icing sugar
- 70 g unsalted, shelled pistachios
- 200 g butter
- 1 limes
- 1 pinch salt
- ¾ tsp ground cardamom
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