Fire Roasted Corn & Tomato Salsa with Tortilla Chips Recipe - Paula Deen
Grilling the corn and jalapeno for this salsa deepens the flavors. Mix together the corn kernels, chopped jalapeno, tomatoes, red onion and lime juice. Season with salt and serve with your favorite...
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Ingredients
- 3 ears corn
- 1 medium jalapeno
- 2 tablespoons Olive oil
- kosher salt and freshly ground black pepper
- 2 roma tomatoes
- 1 ripe avocado
- 1/4 small red onion
- Juice of 2 limes
- Tortilla chips
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