Seared Tuna Steak over Mixed Greens
Enjoy a light yet protein-packed lunch featuring a beautifully seared tuna steak served atop a crisp mix of fresh greens, accented with creamy avocado and a zesty drizzle of olive oil and lemon...
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Ingredients
- 5 ounces Tuna Steak
- 2 cups Mixed Greens
- 1 quarter Avocado
- 1 teaspoon Olive Oil
- 1 teaspoon Lemon Juice
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