Arepas con Chukar Reina Pepiada | Umami

Ingredients

• 2 chukar (dressed and quartered)
• 2 tbsp olive oil
• Salt and pepper (to taste)
• 2 cloves garlic
• ½ white onion (chopped)
• 2 dried chiles (such as chile de arbol)
• Bay leaf
• 2 cups water
• 1 ripe avocado
• ½ white onion (finely diced)
• 1 lime (juiced)
• Fresh cilantro
• 2 tbsp mavesa mayo
• 2 cups Goya masarepa
• 1½ cups warm water
• 1 tsp salt
• 1 tbsp neutral oil
• 1 tbsp butter