Couscous with Curried Vegetable Broth | Ready Chef

Ingredients

• 1 cup couscous
• 1 tablespoon olive oil
• 2 cups vegetable broth
• 1/2 teaspoon salt
• 1 onions, diced
• 2 cloves fresh garlic, minced
• 1 teaspoon ground turmeric
• 1 teaspoon curry powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon ground black pepper
• 2 tablespoons fresh ginger, grated
• 1 tablespoon balsamic vinegar