Delicious Cooked Couscous with Spices and Herbs

Ingredients

• 1 cup couscous (200g)
• 1 ¼ cups vegetable broth or water (300ml)
• 2 tablespoons olive oil (30ml)
• 1 teaspoon salt (5g)
• 1 teaspoon ground cumin (2g)
• 1 teaspoon smoked paprika (2g)
• ½ teaspoon ground coriander (1g)
• ¼ teaspoon black pepper (1g)
• ½ teaspoon cayenne pepper (optional, for heat) (1g)
• ¼ cup chopped fresh parsley (15g)
• ¼ cup chopped fresh mint (15g)
• Juice of ½ lemon (15ml)