Couscous with Curried Vegetable Broth | Ready Chef
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Ingredients
- 1 cup couscous
- 1 tablespoon olive oil
- 2 cups vegetable broth
- 1/2 teaspoon salt
- 1 onions, diced
- 2 cloves fresh garlic, minced
- 1 teaspoon ground turmeric
- 1 teaspoon curry powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon ground black pepper
- 2 tablespoons fresh ginger, grated
- 1 tablespoon balsamic vinegar
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