Ingredients
- 800 g Sellerie
- 1 - 2 TL frische Rosmarinnadeln
- 1 TL Salz
- 20 g Olivenöl
- 40 g Hartkäse
- 40 g Mandeln
- 100 g Brot
- 50 g Butter
- 300 g Wasser
- 2 TL Essig
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