Savory Cornbread Pudding with Leeks & Bacon Recipe

Name: Savory Cornbread Pudding with Leeks & Bacon Recipe
Ingredients: 10 slices cooked and crumbled bacon; 8 oz diced ham; 1/2 cup plus 2 tablespoons, and 1/2 cup melted for cornbread Butter; 1 1/4 cups chopped onion; 1 cup chopped leeks; 3/4 cup green onions; 3 large lightly beaten eggs; 2 cups heavy whipping cream; 5 oz softened cream cheese; 3 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh chives; 1 tablespoon chopped fresh thyme; 2 teaspoons fresh oregano; 1 1/2 cups crushed saltine crackers; 1 large for cornbread egg; 2 cups whole buttermilk; 2 cups self-rising yellow cornmeal; 3 tablespoons dried chives; 1/4 teaspoon salt

www.pauladeen.com

This savory bread pudding is made using day old homemade cornbread. You'll also need onion, leek, green onion, eggs, cream cheese, herbs and saltine crackers. This Southern side pairs well with many...

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