Mississippi Pork Fried Rice Recipe | Hidden Valley™ Ranch
Learn how to make Mississippi fried rice using leftover pork! Super flavorful and easy homemade recipe for a quick meal.
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Cooking tools:
- Saute pan
- Stove
- Mixing bowl
- Fork
- Whisk
- Spatula
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 3 tablespoons butter, divided
- 2 eggs, beaten
- 2 large scallions, thinly sliced
- 2 cloves garlic, minced
- 1 cup frozen peas and carrots
- 1 cup diced leftover Mississippi smothered pork chops
- 3 cups cooked and chilled rice
- 3 tablespoons soy sauce
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