Patti's Baked Spaghetti | Just A Pinch Recipes

Patti's Baked Spaghetti | Just A Pinch Recipes

www.justapinch.com

Saute onion and green pepper in margarine. Add tomatoes, oregano, garlic, and beef. Simmer for 10 minutes. Stir occasionally to keep from sticking. Place 1/2 of the cooked...

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Ingredients

  • 16 ounce(s) cooked spaghetti noodles
  • 1 cup(s) chopped onions
  • 1 cup(s) green peppers
  • 1 tablespoon(s) margarine
  • 1 can(s) chopped tomatoes (28 oz)
  • 1 teaspoon(s) oregano
  • 1 clove(s) garlic (or 1/2 teaspoon garlic seasoning)
  • 1 pound(s) cooked ground beef (can substitute chicken or Italian sausage)
  • 2 cup(s) mozzarella cheese
  • 1 can(s) cream of mushroom soup (use cream of chicken if you use chopped chicken, 10.5 oz)
  • 1/2 cup(s) water
  • 1/2 cup(s) Parmesan cheese

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