Buckwheat Pancakes | Whole Food Earth®
Easy and quick buckwheat pancakes! A perfect healthy breakfast option for the whole family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wholefoodearth.com.
Ingredients
- 300g buckwheat flour
- 2 eggs or egg replacer, for example Aquafaba 75g
- 30g sunflower oil
- 200ml dairy-free milk
- 1 tsp baking soda
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