Mint, Ginger and Lime Marinated Pork Loin - Love of Food

Ingredients

• 1 pound brined center cut pork loin
• 1/4 cup ginger chili rub
• 4 heads baby bok choy
• 2 cups jasmine rice
• 1/4 cup dry roasted peanuts, chopped
• 3 tablespoons cilantro leaves
• 1/2 cup Kikkoman sweet thai chili sauce
• 1 tablespoon mint leaves, chopped
• 1 1/2 teaspoons garlic, chopped
• 1 1/2 teaspoons ginger root, grated
• 1/2 teaspoon dried crushed red pepper flakes
• 1 teaspoon grated lime rind
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 2 teaspoons lime juice
• 1 teaspoon honey
• 1 teaspoon white vinegar
• 2 teaspoons olive oil
• 1 3/4 cups water
• 2 1/2 teaspoons sugar
• 1 tablespoon salt
• 4 whole bay leaves
• 1 1/4 teaspoons garlic, minced
• 1 habanero pepper, sliced 1/4 inch
• 1 pound center cut pork loin
• 1 cup jasmine rice
• 1/8 teaspoons salt
• 2 teaspoons green onions, sliced thin
• 1 teaspoon oil
• 1/8 teaspoon salt
• 1/8 teaspoon ground black pepper