Banana and Coconut Cream Pie - General Mills Bakery & Foodservice
Indulge in a tropical delight with Banana and Coconut Cream Pie.
Ingredients
- 280 g Flour
- 20 g Corn Flour
- 3 g Salt
- 110 g Icing Sugar
- 110 g Butter
- 45 g Milk (Keep additional milk to adjust the dough)
- Lemon zest (optional)
- 3 Bananas peeled and cubed
- 15 ml Lemon juice
- 2 tbsp Cinnamon Powder
- Small pieces of Pillsbury™ vanilla sponge (to make the mixture stiff)
- 100 g White Chocolate
- 200 g Pillsbury™ Ivory Whipping Topping
- 80 g Coconut Milk
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