Purée de patate douce, œufs cocotte aux champignons - Cookidoo® – the official Thermomix® recipe pla
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Ingredients
- 400 g d'eau
- 650 g de patates douces
- 100 g de champignons de Paris frais
- 4 œufs
- 6 c. à soupe de crème fraîche
- du sel
- du poivre moulu
- brins de persil frais
- feuilles de roquette
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