Green Chicken Curry - SuperValu

Green Chicken Curry - SuperValu

supervalu.ie

Discover the art of crafting a perfect green curry paste, balanced by tiger beer's citrus notes that complement heat and herbs.

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Ingredients

  • 50 g Bamboo Shoots sliced
  • 480 g Chicken Breast finely sliced
  • 800 ml Coconut Milk 21% fat
  • 3 dstspn Fish Sauce
  • 4 - Kaffir Lime Leaves torn
  • 1 dstspn Palm Sugar
  • 2 - SuperValu Chillies finely sliced
  • 10 g SuperValu Fresh Basil torn
  • 100 g SuperValu Green Beans cut 4cm
  • 100 g SuperValu Peppers sliced
  • 3 dstspn SuperValu Sunflower Oil
  • 2 dstspn Thai Green Curry Paste
  • 80 g Thai Pea Aubergines
  • 200 ml Water

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