Classic Tomato Soup - V&V Supremo Foods, Inc.

Ingredients

• 2 Tbsp. unsalted butter
• 1 Cup yellow onion, minced
• 1 Cup carrots, peeled, finely diced
• ½ Cup celery, finely diced
• 3 garlic cloves, minced
• 1 Tbsp. tomato paste
• ¼ Cup dry white wine
• 3 Cups low-sodium chicken broth or vegetable stock
• 3 (14.5 ounce) cans diced tomatoes, undrained
• ¾ tsp. kosher salt
• ½ tsp ground white pepper
• 1 tsp. sugar
• ¾ Cup V&V SUPREMO® Brand Queso Fresco Cheese, crumbled