HeberHaus Bock Beer Recipe | All Grain Traditional Bock
"HeberHaus Bock" Traditional Bock beer recipe by Hebby. All Grain, ABV 6.95%, IBU 25.96, SRM 21.01, Fermentables: (Munich Dark, Munich Light, Pilsner, Caramel / Crystal 150L, Carafa II, Pale...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Mash tun
- Brew kettle
- Instant-read thermometer
- Kitchen scale
- Long-handled spoon
- Fine-mesh sieve
- Fermenter
- Airlock
- Siphon tube
Ingredients
- 5 lb Munich Dark
- 5 lb Munich Light
- 4 lb Pilsner
- 8 oz Caramel / Crystal 150L
- 4 oz Carafa II
- 4 oz Pale Chocolate
- 1 oz Perle Hops
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