Salmon Loaf - MA SNAP-ED
Enjoy a healthy and budget-friendly Salmon Loaf packed with nutrients, perfect for SNAP-ED participants. Made with canned salmon, bread crumbs, and simple ingredients. Bake it up in under an hour!
Ingredients
- 1 can salmon (15 1/2 ounce)
- 2 cups bread crumbs, soft
- 1 onion (large, chopped)
- 1 tablespoon margarine (melted)
- 1/4 cup celery (diced)
- 1 cup milk, 1%
- 1 tablespoon lemon juice
- 1 teaspoon parsley (dried)
- 2 egg (large)
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