Herb-baked salmon with Västerbottensost® Västerbottensost®
Herb-baked salmon with a blanket of roasted pumpkin kernels, herbs & Västerbottensost. Serve with boiled potatoes!
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Cooking tools:
- Food processor
- Microplane
- Baking dish
- Oven
- Mixing bowl
Ingredients
- 150 g
- 700 g of salmon with skin
- 2 cups finely chopped herbs (For example, dill, parsley, thyme)
- 2 cups roasted pumpkin kernels
- 1 lemon
- Salt
- black pepper
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