Greek Avgolemono Egg Soup - American Egg Board

Greek Avgolemono Egg Soup - American Egg Board

www.incredibleegg.org

Heartier lemon soup enriched with roasted kabocha squash, kale, and brown rice; topped with toasted pumpkin seeds for a satisfying meal in every bowl.

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Ingredients

  • rich, flavorful chicken or vegetable broth
  • salt and ground black pepper, as needed
  • cooked brown rice
  • fresh lemon juice
  • large egg yolks
  • large eggs
  • cups kale, roughly chopped
  • lemon zest
  • roasted kabocha squash, bite/spoon-size chunks
  • extra virgin olive oil
  • toasted pumpkin seeds
  • ground black pepper, as needed

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