Fiery Flame Baked Beans | DishGen Recipe

Ingredients

• 1 can (28 oz) of baked beans
• 1 cup of diced bacon
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1/4 cup of brown sugar
• 1/4 cup of ketchup
• 2 tablespoons of molasses
• 1 tablespoon of Worcestershire sauce
• 1 teaspoon of Dijon mustard
• 1/2 teaspoon of smoked paprika
• 1/2 teaspoon of chili powder
• 1/4 teaspoon of cayenne pepper (adjust to heat preference)
• Salt and black pepper to taste
• 1 green jalapeno pepper, sliced (optional for additional spice)