Vietnamese Bistro Burger Recipe | Samsung Food App

Ingredients

• 6 servings
• 1 ½ cups daikon julienned
• 1 ½ cups carrot julienned
• ¾ cup distilled white vinegar
• ¾ cup sugar
• 2 pounds ground pork
• 6 cloves garlic minced
• 2 jalapeno chiles seeded and diced
• 1 tablespoon minced ginger
• 2 tablespoons vietnamese fish sauce
• 2 tablespoons soy sauce
• 1 tablespoon chinese five-spice powder
• 2 tablespoons sugar
• 1 lime zested and juiced
• 2 tablespoons vegetable oil for brushing the grill rack
• 6 sesame seed kaiser rolls good quality, split
• 6 tablespoons salted butter softened
• 6 tablespoons mayonnaise
• 6 tablespoons pork pate spreadable, or liver
• 0.5 english cucumber peeled and thinly sliced
• 2 jalapeno chiles thinly sliced
• 18 fresh cilantro sprigs