Garden Fresh Bruschetta | NDSU Agriculture

Garden Fresh Bruschetta | NDSU Agriculture

www.ndsu.edu

Straight from the garden, our flavor-packed Garden Fresh Bruschetta is versatile enough to be the perfect snack, appetizer or main course accompaniment. Try on crusty French bread slices, over a...

View full recipe on www.ndsu.edu

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.ndsu.edu.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Microplane
  • Spoon
  • Refrigerator

Ingredients

  • 2 tomatoes, seeded and diced
  • 2 tablespoons red onion, diced
  • 2 tablespoons basil, chiffonade
  • Zest of ½ lemon
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon Balsamic vinegar
  • Salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This