Chocolate Topped Caramel Slice Recipe | myfoodbook

Chocolate Topped Caramel Slice Recipe | myfoodbook

myfoodbook.com.au

This easy no-bake Chocolate Topped Caramel Slice recipe is sugar-free, keto-friendly and overall the best healthy sweet treat. Made with homemade condensed milk, this Australian and Scottish style...

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Ingredients

  • 4 cups full fat milk
  • ¾ cup whipping cream
  • 1 cup Lakanto Baking Blend
  • Salt (pinch)
  • 3 tablespoons cornflour
  • 1 teaspoon vanilla extract
  • 150g (1 cup) roasted peanuts, coarsely chopped
  • 175g plain sugar-free chocolate cookies
  • 70g unsalted butter, melted
  • 550g Lakanto Chocolate Crumb (or Sugar Free Dark Chocolate), melted
  • 80ml double cream
  • 60g Lakanto Bakers Vanilla Syrup
  • 60ml (1/4 cup) vegetable oil
  • 500g white chocolate melts (Cacao Butter)
  • 80g unsalted butter, chopped
  • 60g Bakers Vanilla Syrup
  • 250ml (1 cup) double cream
  • 315g (1½ cups) Lakanto Baking Blend
  • 1 tbsp. Lakanto Golden Malt Syrup
  • 125g unsalted butter, chopped

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