Homemade Cinnamon Roll Focaccia
Baked in pizza pans, cinnamon roll focaccia is a delightful treat the whole family will love—and best of all, it’s a breeze to prep and bake!
Keywords
- dessert focaccia
Ingredients
- 6 to 6-1/2 cups all-purpose flour
- 2 packages (1/4 ounce each) active dry yeast
- 1 teaspoon salt
- 2 cups warm water (120° to 130°)
- 1/4 cup canola oil
- 1/4 cup butter, melted
- 1/3 cup sugar
- 1 teaspoon ground cinnamon
- 1/2 to 1 cup chopped nuts
- 1-1/2 cups confectioners' sugar
- 3 to 4 tablespoons half-and-half cream
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