Sweet Dandelion Candy with Honey and Spices | Traditional Wildflower Treat - Recipes by Lena
Transform foraged dandelion blossoms into delightful honey-infused candy squares with hints of ginger, turmeric and lemon. A unique homemade sweet treat.
Ingredients
- 2 cups brewed and strained dandelion tea
- 2 cups raw sugar
- 1 cup honey
- ½ teaspoon powdered ginger
- ½ teaspoon turmeric
- Juice of 1 lemon, strained
- ½ cup powdered sugar for dusting after cooling
- Pinch of salt
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