Pumpkin Biscuits | Ashley Supervalu
Pumpkin Biscuits | Ashley Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ashleysupervalu.com.
Ingredients
- 2 cups Ultragrain® All Purpose Flour
- 1-1/2 teaspoons pumpkin pie spice
- 1 teaspoon brandy extract
- 3 tablespoons Parkay® Original-stick
- 3/4 cup canned solid-pack pumpkin
- 1/4 teaspoon salt
- 3 tablespoons firmly packed brown sugar
- 1 tablespoon baking powder
- 1/3 cup dried currants, optional
- 1/2 cup fat free milk
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