Bacon and Pimento Cheese Deviled Eggs Recipe
Pimento cheese and deviled eggs are two down-home favorites, now combined into one delicious easy-to-make appetizer that will be the hit of any gathering.
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Cooking tools:
- Fine-mesh sieve
- Piping bag
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Pot
- Stove
- Skillet
- Paper towel
- Serving platter
Ingredients
- 6 eggs, hard boiled and peeled
- 1/2 cup Bacon and Pimento Cheese Dip
- 3 tablespoons Blue Plate®️ Mayonnaise
- 2 slices crispy cooked bacon, crumbled, for garnish
- 1 tablespoon thinly sliced chives, for garnish
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