Honduran Coconut Seafood Soup (Sopa Catratcha De Mariscos Con Un Recipe
This soup is a mixture of delicious seafood and fresh vegetables with a slightly sweet taste. Taught to me by a friend during my time in Honduras. M
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
Ingredients
- 2 lbs crab
- 4 tablespoons margarine
- 1 tomatoes (chopped)
- 1 onion (chopped)
- 1 green pepper (chopped)
- 2 chicken bouillon cubes
- 1 teaspoon spices
- 1/2 cup cilantro
- 1/4 cup parsley
- water
- salt
- 2 shrimp bouillon cubes
- 1 teaspoon Worcestershire sauce
- 2 teaspoons achiote powder
- 3 chayotes
- 3 yucca root
- 4 plantains
- 1 lb shrimp
- 1 lb conch
- 1 lb fish (fillet of your choice)
- 2 cups coconut milk
- 2 tablespoons sugar
- 2 cups rice
- lime
- avocado (optional)
- tortilla
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Honduran Sopa de Caracol (Conch Soup)
delishglobe.com
Seafood Symphony: Sopa de Caracol - A Taste of Honduras
inventedrecipes.com
Sopa de Mariscos Recipe - Latin American Seafood Soup
cooklaif.com
Coconut Seafood Soup Recipe
awesomecuisine.com
Sweet Potato and Coconut Soup with Shrimp
herlindaclopez.com
Sopa de mariscos (spanish seafood soup) – Fishermen's Co-op
fishcoop.com.au
Conch Soup Haitian-style Recipe - Authentic Caribbean Flavors
excitedfood.com
Honduran Conch Recipe - A Flavorful Dish from Honduras
excitedfood.com