Anjeer Halwa Recipe
This rich and sweet pudding is suprisingly easy to make and is perfect for Diwali or to serve as a comforting pudding anytime.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.carnation.co.uk.
Cooking tools:
- Karahi
- Blender
- Mixing bowl
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 200g Carnation Sweetened Condensed Milk
- 8-10 Blanched almonds cut into slivers
- 250g Dried figs
- chopped into bits
- 1 tbsp Ghee
- 500ml Semi-skimmed milk
- You will also need…
- Heavy bottomed pan or Karahi
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Anjeer-Gulkand Delight Recipe
tastedrecipes.com
Simple Mawa Kheer Recipe
carnation.co.uk
Simple Malai Peda Recipe
carnation.co.uk
Ginger Ladoo Recipe
carnation.co.uk
Paneer Halwa - Delicious Paneer Dessert
tastedrecipes.com
Gajar Ka Halwa Recipe - Delicious Indian Carrot Pudding
excitedfood.com
Christmas Pudding Fudge
carnation.co.uk
Simple Kalakand Recipe
carnation.co.uk