One Pot Fragrant Curried Fish Stew
Our simple, one pot fish curry looks really impressive! At only 390 cals per portion there's room for some traditional Indian accompaniments too...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Cooking tools:
- Pot
- Kettle
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 2 spring onions
- 1 chilli pepper
- 10 sprays olive oil
- ½ tsp ginger, ground
- ½ tsp mustard seeds
- ½ tsp turmeric powder
- ¼ tsp chilli powder
- ¼ tsp cumin seeds
- ¼ tsp fennel seeds
- 200g rice, basmati
- 10 cherry tomatoes
- 1 can coconut milk, reduced fat
- 2 haddock fillets
- 200g king prawns, peeled
- 1 lemon, juiced
- 2 pinches salt
- 2 pinches black pepper
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