American Southwest Beef Stew Recipe - Savory and Spicy
This hearty beef stew is made with tender beef, tomatoes, corn, green chiles, and fragrant spices like oregano and juniper berries. Perfect for a chilly night, this dish is a classic American...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 tbsp cooking oil
- 1 lb (454 g) beef round or chuck, cut into 1-inch cubes
- 14 1/2 oz (411 g) can whole peeled tomatoes
- 10 1/2 oz (298 g) can whole kernel corn, drained
- 4 oz (113 g) can diced green chiles
- 1 1/2 cups beef broth
- 1 large onion, chopped
- 4 cloves garlic, chopped
- 2 tsp dried oregano
- 1/2 cup chopped fresh parsley
- 8 crushed juniper berries
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