Black Sesame Glutinous Rice Balls (Tang Yuan) 黑芝麻汤圆 Recipe | SideChef
These Black Sesame Glutinous Rice Balls (Tang Yuan) have the springy texture of mochi with delicious black sesame paste stuffed inside. They are soft, juicy and chewy ..... taste so good with the...
Keywords
- Low-Fat
- Peanut-Free
- Fish-Free
- Dairy-Free
- Intermediate
- Low Salt
- Egg-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- New Year
- Gluten-Free
- Comfort Food
- Snack
- Shellfish-Free
- Chinese
- Dessert
- Vegan
- Vegetarian
- Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 250 grams Sweet Glutinous Rice Flour
- 1/2 cup Water
- 5 1/2 cup Water
- 1/4 cup Black Sesame Seeds
- 1 1/4 cup Granulated Sugar
- 1/4 cup Coconut Oil
- 150 grams Fresh Ginger
- 1 teaspoon Dried Osmanthus Flowers
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