Tonkatsu with Florida Grapefruit Ponzu Dressing - Florida Citrus
Enjoy a crispy Tonkatsu drizzled with a Florida grapefruit ponzu dressing, offering a perfect balance of tangy and savory.
Ingredients
- 2 pork loin chops
- ½ cup panko
- 2 tbsp. flour
- 1 egg, beaten
- 1 cup oil for frying
- Salt and pepper to taste
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