Lamb and Vegetables in Coconut Milk Recipe - Awesome Cuisine
Indulge in the savoury delight of Lamb and Vegetables in Coconut Milk—a creamy, aromatic dish blending tender meat, fresh veggies, and rich coconut flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 500 gms Lamb
- 1/2 cup Mixed Vegetables
- Coconut Milk (1/4 cup thick + 1 1/2 cups thin)
- 2 inch Cinnamon
- 6 Cloves
- 2 Green Cardamoms
- 3/4 tbsp Black Peppercorns (powdered + 5 whole)
- 1/4 cup Onions (sliced)
- 3 Green Chillies (slit lengthwise)
- 2 tbsp Ginger Garlic Paste
- 1/2 tbsp Maida
- Curry Leaves (few)
- 2 tbsp Oil
- Salt (to taste)
- 1 tbsp Vinegar
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