Breakfast Pear Empanada - Pacific Northwest Canned Pear Service
Warm pears in a sweet cinnamon filling topped with flaky biscuits; bake to golden perfection for a delightful dessert or snack.
Ingredients
- 2 (15-ounce) cans Pacific Northwest Canned Pears, halves or slices, in juice, drained
- 8 (2 to 3-ounce) rounds refrigerated biscuit dough
- 2 tablespoons cornstarch
- 1 tablespoon granulated sugar
- 1/4 teaspoon ground cinnamon
More Like This
Protein-Packed Pear Pancakes - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear Breakfast Bread Pudding | Recipe | Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear and Peanut Butter French Toast - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear Banana Muffins - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear Crumb Cake - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear-amisu - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear and Banana Oatmeal Bars - Pacific Northwest Canned Pear Service
eatcannedpears.com
Pear and Apricot Bread Pudding | Recipe | Pacific Northwest Canned Pear Service
eatcannedpears.com