Pear Breakfast Bread Pudding | Recipe | Pacific Northwest Canned Pear Service

Ingredients

• 2 cups milk
• 2 eggs
• 1/3 cup lightly packed light brown sugar
• 3/4 teaspoon pure vanilla extract
• 1/4 teaspoon salt
• 4 cups dry bread cubes
• 1 (15-ounce) can Pacific Northwest Canned Pears, halves or slices, drained and coarsely chopped
• 1/8 teaspoon cinnamon
• 1 cup granola