Aussie Lamb Burgers With Goat Cheese and Tomato Relish Recipe

Ingredients

• 1 3/4 lbs ground lamb
• 1 shallot, peeled and chopped
• 1 tablespoon capers, chopped
• 6 -8 large basil leaves, julienned
• 1/4 teaspoon fresh ground pepper
• 1/2 cup cornmeal, for coating (or flour)
• 1 tablespoon vegetable oil, for cooking
• 3 tomatoes, diced
• 1 red onion, diced
• 1 teaspoon sugar
• 1 teaspoon balsamic vinegar
• salt
• pepper
• 1 teaspoon olive oil
• 4 kaiser rolls, split (or hamburger buns)
• 2 -3 tablespoons soft fresh goat cheese (or chevre)