Paneer Bhurji Recipe
Learn how to cook/make Paneer Bhurji by Bawarchi Jyoti Gupta. Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Cooking tools:
- Pan
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Mixing bowl
- Stove
- Serving platter
Ingredients
- Crumbled Paneer – 200 gms
- Tomato – 1 large (chopped)
- Onion – 2 large (chopped)
- Green chili -2 (chopped)
- Ginger paste – ½ tsp
- Coriander Leaves – 2 tsp (chopped)
- Everest Chicken Masala – 1 tsp
- Red chili powder – ½ tsp
- Turmeric – ¼ tsp
- Salt – according to taste
- Jeera seeds- ½ tsp
- Olive Oil – 2 tsp
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