Lebanese Lentil Salad | Sysco Foodie
This vibrant Lebanese lentil salad recipe is made with Sysco Imperial ingredients, combining lentils, aromatic spices, fresh mint, and rich olive oil.
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Cooking tools:
- Stove
- Pot
- Colander
- Pan
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 4½ ounces Sysco Imperial green French lentil beans
- 2 fluid ounces Arrezzio Classic olive oil
- 2 tablespoons chopped Imperial Fresh peeled garlic
- 1 tablespoon Imperial/McCormick ground cumin
- ½ teaspoon Imperial/McCormick allspice ground
- 1 each Imperial Fresh parsley bunch foodservice
- ½ cup rough chopped Imperial Fresh mint
- 1 each lemon choice fresh
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