Mediterranean Chickpea Salad with Feta, Olives, and Cherry Tomatoes
Low Sodium, Balanced Carb Meals Built on the 45/500 Framework™ - Dive into the delightful flavors of the Mediterranean with this Chickpea Salad featuring creamy feta, briny olives, and sweet cherry...
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Ingredients
- 1 cup chickpea (canned, drained and rinsed)
- 1/2 cup cherry tomatoes (halved)
- 1 tbsp Hy-vee feta cheese (crumbled)
- 2 tbsp gaea Kalamata olives (halved)
- 1/4 red onion (finely chopped)
- 1 tbsp olive oil (extra virgin)
- 1 tbsp balsamic vinegar
- 2 tbsp parsley (fresh, garnish)
- 1/8 tsp pepper
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