Pumpkin Cream Cheese Loaf: A Sweet and Spicy Treat Perfect for Fall

Name: Pumpkin Cream Cheese Loaf: A Sweet and Spicy Treat Perfect for Fall
Total time: 70 min
Ingredients: 1 2/3 cups gf flour (I use cup4cup ); 3/4 cup granulated sugar; 3/4 cup dark brown sugar (you can use light brown sugar but it will alter the flavor); 1 teaspoon baking soda; 3/4 teaspoon Salt; 2 tablespoons pumpkin pie spice (this will be spicy, if you want less cinnamon/ginger and a sweeter flavor use 1 tbsp); 1/4 teaspoon ground cloves; 2 whole eggs; 1 cup pumpkin puree; 1/2 cup canola oil; 1/2 cup water; 1 teaspoon vanilla bean paste; 1/4 cup granulated sugar; 1 whole egg; 4 ounces cream cheese; 3 tablespoons gf flour

deliciouslyplated.com

Enjoy a celbration of Fall flavors with this sweet and spicy Pumpkin Cream Cheese Loaf. Simple, delicious, and the perfect companion for your morning coffee

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Ingredients

1 2/3 cups gf flour (I use cup4cup )
3/4 cup granulated sugar
3/4 cup dark brown sugar (you can use light brown sugar but it will alter the flavor)
1 teaspoon baking soda
3/4 teaspoon Salt
2 tablespoons pumpkin pie spice (this will be spicy, if you want less cinnamon/ginger and a sweeter flavor use 1 tbsp)
1/4 teaspoon ground cloves
2 whole eggs
1 cup pumpkin puree
1/2 cup canola oil
1/2 cup water
1 teaspoon vanilla bean paste
1/4 cup granulated sugar
1 whole egg
4 ounces cream cheese
3 tablespoons gf flour