Pumpkin Cream Cheese Streusel Loaf Recipe | Samsung Food App

Pumpkin Cream Cheese Streusel Loaf Recipe | Samsung Food App

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I have learnt that I am a maximalist. I want it all when it comes to a pumpkin loaf and this Pumpkin Cream Cheese Streusel loaf delivers. There is a cream cheese layer and an addicting crunchy pecan...

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Cooking tools:

  • Hand mixer
  • Loaf pan
  • Parchment paper
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Fork
  • Cooling rack
  • Microwave
  • Measuring cup
  • Measuring spoon
  • Chef's knife

Ingredients

  • Pecan Streusel
  • * 1/2 cup (60g) All purpose flour
  • * 1/4 cup (50g) brown sugar, packed
  • * 1/2 tsp cinnamon
  • * 1/4 cup chopped pecans
  • * 1/4 cup butter, melted (salted or unsalted)
  • 125g or half a package of cream cheese, room temperature
  • * 1/4 cup (50g) granulated sugar
  • * 1 egg yolk
  • * 1 tsp vanilla
  • * 1 tbs (8g) all purpose flour
  • Pumkin loaf
  • * 1 cup (250ml) pumpkin puree
  • * 1 large egg
  • * 1/2 cup (100g) brown sugar, packed
  • * 1/4 cup (60ml) sour cream
  • * 1/4 cup (60ml) grape seed, vegetable or canola oil
  • * 2 tsp vanilla extract
  • * 1 1/2 cup (180g) all purpose flour
  • * 1 tsp baking powder
  • * 1/2 tsp baking soda
  • * 1/4 tsp salt
  • * 3 tsp pumpkin pie spice

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