Cheese Pops | Easy Home Meals
These little bites of cheese are the perfect snack Copyright © 1995 Land O'Lakes, Inc.
Ingredients
- 1 (3-oz.) package cream cheese, softened
- 1 Tbsp. milk
- 1/4 lb. (1 cup) LAND O LAKES® Deli American Cheese, shredded
- 1 Tbsp. sliced green onions
- 1/4 cup finely chopped peanuts
- 18 pretzel sticks
- Beat cream cheese and milk in small bowl on medium speed, scraping bowl often, until smooth. Add cheese and green onions. Continue beating until well mixed. Cover; refrigerate at least one hour.
- Shape into 1-inch balls; roll in peanuts.
- To serve, place pretzel stick in each ball.
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