Fave™ | Recipes | Ginger Chicken Salad Wraps

Ingredients

• 2 cups cooked chicken breast, shredded or sliced
• 1 cup snap peas, sliced thin
• 1 cup shredded carrots
• 1 cup shredded red cabbage
• 2 cups fresh spinach or lettuce
• 2 tbsp fresh ginger, grated
• 3 tbsp soy sauce (or tamari for gluten-free)
• 2 tbsp olive oil
• 1 tbsp honey
• 1 tbsp sesame seeds (optional, for a nutty crunch)
• 4 wraps of your choice (we used green spinach wraps!)
• Salt and pepper to taste